Chocolate Chantilly

Chocolate Chantilly – The Magic Mousse

Update: See a demo by Dan of how to make Chocolate Chantilly Chocolate chantilly – or magic chocolate mousse – is a great dessert, easy and fast to make with a great flavor profile. The technique to create chantilly was developed by the father of molecular gastronomy, Hervé This, with the original recipe posted to…

Equal Pay for Equal Work

If you know us, you know that basic human rights and equality are very important to us.  Among many other things, it’s one of the reasons we’ve always believed in paying a living-wage to our employees.  It’s also one of the reasons we continue to be flabbergasted by the fact that equal pay for women…